Exploring the 13 Best Trendy Restaurants in Chicago

When it comes to dining out, Chicago is a food lover’s paradise. With its vibrant culinary scene and diverse range of cuisines, the city offers an array of trendy restaurants that cater to every palate. Whether you’re a local or a tourist, finding the best trendy restaurants in Chicago can be an exciting adventure. In this article, we will take you on a gastronomic journey, highlighting some of the top trendy restaurants that are worth exploring.

Trendy Restaurants In Chicago

From sleek and modern eateries to cozy and rustic establishments, Chicago offers a wide range of options for food enthusiasts.

Alinea

Alinea is a culinary gem that has earned international acclaim located in the upscale Lincoln Park neighborhood. This three-Michelin-starred restaurant is known for its innovative and artful approach to gastronomy. The chef and owner, Grant Achatz, expertly combines flavors, textures, and presentation to create an unforgettable dining experience. From molecular gastronomy techniques to deconstructed dishes, Alinea offers a feast for the senses and is a must-visit for any food enthusiast.

Girl & the Goat

Step into the lively West Loop neighborhood, and you’ll find Girl & the Goat, one of the trendy restaurants in Chicago. Helmed by the talented Chef Stephanie Izard. Known for her bold flavors and imaginative dishes, Chef Izard showcases her culinary prowess with a menu that focuses on seasonal ingredients and creative flavor combinations. The restaurant’s rustic yet stylish ambiance adds to the overall dining experience, making it a favorite amongst locals and tourists alike.

Swift & Sons

For a classic steakhouse experience with a trendy twist, Swift & Sons in the Fulton Market District is an excellent choice. With its stunning art deco-inspired interiors, this upscale restaurant offers a refined dining experience. From the perfectly seared steaks to the indulgent seafood options, every dish is carefully crafted to satisfy even the most discerning palate. Must try their delectable desserts, which are equally impressive.

Avec

Nestled in the lively West Loop neighborhood, Avec is a trendy restaurant that focuses on Mediterranean-inspired small plates. The rustic and intimate space creates a cozy ambiance that invites you to relax and savor each bite. The menu features a range of flavorful dishes, including their famous chorizo-stuffed dates and wood-fired bread.

Giant

Located in Logan Square, Giant is a trendy neighborhood spot that has gained a loyal following for its imaginative American cuisine. The menu at Giant is ever-changing based on the seasons and showcases inventive dishes that highlight locally sourced ingredients. Whether you’re in the mood for their famous fried chicken or the creative vegetable-focused plates, Giant promises a memorable dining experience in a laid-back and welcoming atmosphere.

Roister

If you’re looking for an interactive dining experience, head over to Roister in the West Loop. Led by Chef Andrew Brochu, this trendy restaurant offers a lively open kitchen concept where guests can witness their meals being prepared. The menu at Roister is filled with playful and bold flavors, with dishes ranging from indulgent brunch options to innovative seafood creations. Be prepared to be amazed at the culinary theatrics that take place at this exciting dining destination.

Monteverde

For those craving Italian cuisine, Monteverde in the West Loop is a must-visit. This popular eatery is led by acclaimed chef Sarah Grueneberg, who expertly blends classic Italian tastes with contemporary methods. From house-made pasta dishes bursting with flavor to creative seafood and meat options, Monteverde offers a truly exceptional dining experience. The inviting and stylish ambiance adds to the overall charm of this Italian gem in the heart of Chicago.

Oriole

For an intimate and unforgettable dining experience, Oriole, located in the West Loop, offers a refined tasting menu that celebrates global flavors. Chef Noah Sandoval and his team take guests on a culinary adventure with a multi-course menu that showcases the best seasonal ingredients. The elegant and romantic setting adds a touch of sophistication to the overall ambiance, making Oriole a top choice for special occasions or a memorable night out.

RPM Italian

For those in the mood for Italian cuisine, RPM Italian is a trendy spot that brings the flavors of Italy to Chicago. RPM Italian is known for its sophisticated yet inviting atmosphere, featuring sleek, modern décor and an open kitchen that allows guests to watch the culinary magic unfold. The menu is a celebration of Italian cuisine with a modern twist, showcasing a variety of house-made pasta, delectable seafood, and mouthwatering steaks. Whether you’re sipping on a classic Negroni at the bar or savoring a perfectly prepared plate of truffle gnocchi in the dining room, RPM Italian offers an unforgettable dining experience that captures the essence of Italy while staying firmly rooted in Chicago’s culinary scene.

Au Cheval

Au Cheval has earned its reputation as a premier burger destination in Chicago. This celebrated restaurant is renowned for its delectable and indulgent menu, with a particular emphasis on their famous cheeseburgers and comforting, yet elevated, diner-inspired fare.The restaurant’s namesake burger is a must-try, featuring a perfectly cooked patty, gooey cheese, and a soft bun. Be prepared for a wait, as this trendy spot is often bustling with burger enthusiasts. 

Duck Duck Goat

If you’re a fan of Chinese cuisine, head over to Duck Duck Goat, a trendy restaurant by celebrity chef Stephanie Izard. This restaurant offers a unique twist on Chinese dishes, with creative takes on dim sum, noodles, and more. The cozy interior adds to the charm of the dining experience.

Parachute

For a taste of Korean-American fusion cuisine, Parachute is the place to be. This Michelin-starred restaurant combines the flavors of Korea and the United States in a delightful and imaginative way. The tasting menu is a great way to explore their creative dishes.

Pacific Standard Time

Pacific Standard Time offers Californian cuisine with a focus on wood-grilling and hearth cooking. The menu is inspired by the flavors of the West Coast and features a variety of dishes that showcase the best of California’s culinary offerings.

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